Movies
Topic: Rum: The First Global Spirit
Channel: Tiki by the Sea
Host: Peter Nevenglosky - Co-Founder Tiki by the Sea
Guests: Guest: Bailey Pryor - Founder & CEO - The Real McCoy Rum
What You'll Learn: Tiki Tuesday Talks series is a weekly session at 12 PT / 3 ET / 7 UK with some of the best in the business - education, cocktails and some fun.
This seminar focuses on the history, culture, tradition and production methods of rums from around the world, including a technical review of how a variety of stills work, why they were (or were not) adopted in certain countries, and how they impact the final product today.
This presentation comes from 10 years of research by Bailey Pryor, seven-time Emmy Award winning documentary filmmaker and founder of The Real McCoy rum, who has interviewed world-renowned rum producers, still manufacturers, historians and authors from over 11 countries.
This presentation contains essential information for serious rum fans, and is unlike anything you have seen before. THERE IS NO BRAND MARKETING IN THIS PRESENTATION, and it will provide you with an unbiased look at the complex and widely misunderstood world of rum.
About Tiki by the Sea: Tiki by the Sea is a trade-focused educational and immersive cultural experience into the culture, spirits, and drinks of the Tiki era.
Please click here to join our monthly subscription plan & view previous Livestream. Your help is highly appreciated.
Topic: Saint James Rhum Distillery Virtual Tour
Guest:
- Marc Sassier - Oenologist for Saint James + President of the A.O.C. Rhum Agricole Martinique
-Donatien FERRARI (Communication Manager)
What You'll Learn: TheRumLab will visiting the Saint James Rhum Distillery in Martinique. The event will be hosted with Marc Sassier - Oenologist for Saint James + President of the A.O.C. Rhum Agricole Martinique AND Donatien FERRARI (Communication Manager)
Please click here to join our monthly subscription plan & view previous Livestream. Your help is highly appreciated.
Sponsor: Wray & Nephew
Topic: The World of Rum Punch
Channel: Tiki by the Sea
Host: Peter Nevenglosky - Co-Founder Tiki by the Sea
Guest: Monique Brackett - Jamaican Rum Portfolio Ambassador
What You'll Learn: Tiki Tuesday Talks series is a weekly session at 12 PT / 3 ET / 7 UK with some of the best in the business - education, cocktails and some fun.
In Jamaica we love a great rum punch, especially when Wray & Nephew Overproof rum is utilized; the complexity adds unique character to the rum punch. Let’s explore the punch and it’s versatility through flavors which marry well with the fruity natural aromas and molasses overtones, our 4 cocktails will demonstrate the utility and balance Wray & Nephew offers to the World of Rum Punch!
About Tiki by the Sea: Tiki by the Sea is a trade-focused educational and immersive cultural experience into the culture, spirits, and drinks of the Tiki era.
Please click here to join our monthly subscription plan & view previous Livestream. Your help is highly appreciated.
El Ron del Artesano
Cask selection series
Guest#1: Sebastian Lauinger, Founder El Ron del Artesano
Hosted by: Pedro Manuel, Sustainable Rum Summit
What You’ll learn: The search for the best cask – how, and what is key? Working with rum producers. Access to market and no compromise to your dream of the perfect rum. The broader sustainability discussion and collaboration on transparency and rum.
About the hosts:
Sebastian Lauinger, next family generation in the German spirits business. A strong passion for rum and the desire to produce a pure rum free of adulterating, just aged in good casks.
Pedro Manuel, from the Rum Barrel, an independent broker for craft distillers, with a passion for rum and sustainability. Aim is to promote sustainable business practices in the rum category through the online platform, where the industry can learn, share and connect. With the moonshot in mind for rum being the leading spirit category on sustainability from the grass to the glass. More information on the platform at the Sustainable Rum Summit
Topic: Virtual Distillery Tour at Mexico's Uruapan Charanda Distillery
Guest: Miriam Pacheco - GM
What You'll Learn: TheRumLab will travelling to Mexico to visit the Distillery that makes the acclaimed Uruapan Charanda de Mexico.
Please click here to join our monthly subscription plan & view previous Livestream. Your help is highly appreciated.
Cane Chronicles – Fair Drinks
Guest#1: Paul Bungener, Sales Director & Brand Ambassador
What You’ll learn: Fair trade, pricing, sustainable sourcing, consumer attitude and innovation in the rum / spirit sector.
About the hosts:
Paul Bungener, Sale Director and branding brainiac for FAIR. An avid defender of fair sustainable business practices and keen on innovation, driving the company and the sector to the next level. FAIR is 10 years and going strong, what’s next in the pipeline?
Pedro Manuel, from the Rum Barrel, an independent broker for craft distillers, with a passion for rum and sustainability. Aim is to promote sustainable business practices in the rum category through the online platform, where the industry can learn, share and connect. With the moonshot in mind for rum being the leading spirit category on sustainability from the grass to the glass. More information on the platform at the Sustainable Rum Summit
A rum producer's sustainability journey - Legado Distillery
Guest#1: David Schroeder, Co Founder Legado
Guest#2: Ariel Felippo, Co Founder Legado and Otisa Sugar Mill
What You’ll learn: Producing organic molasses / sugar. Organic, fair trade, why it is important, what is it and more.
About the hosts:
David Schroeder, entrepreneur & rum producer - Legado in Spanish means “Legacy”. Indeed, with our mill having realized such great success in the organic realm and having made such a great impact on local farming communities and families with its strict and dedicated adherence to Fair Trade principles, our mill has created a lasting legacy.
Ariel Felippo, rum entrepreneur and Otisa Sugar Mill producer – the world’s oldest organic sugar mill, producing organic sugars since 1994. It is a well-known sugar mill in the organic industry and the quality of its organic sugar and molasses are widely respected and accepted as some of the best in the market.
Pedro Manuel, from the Rum Barrel, an independent broker for craft distillers, with a passion for rum and sustainability. Aim is to promote sustainable business practices in the rum category through the online platform, where the industry can learn, share and connect. With the moonshot in mind for rum being the leading spirit category on sustainability from the grass to the glass. More information on the platform at the Sustainable Rum Summit
Topic: Women Leading Rum in North America
Guest: Confirmed Guest
- JoAnn Elardo
- Erin Wright
- Jaime Windon
- Julie Shore
- Arla Johnson
What You'll Learn:TheRumLab will be presenting its newest Info-Graphic titled Women Leading Rum in North America. We will have a interesting Q&A round table
Please click here to join our monthly subscription plan & view previous Livestream. Your help is highly appreciated.
Topic: Tiki-Pandemic
Channel: Tiki by the Sea
Host: Peter Nevenglosky - Co-Founder Tiki by the Sea
What You'll Learn: Tiki Tuesday Talks series is a weekly session at 3 ET / 12 PT / 9 GMT with some of the best in the business - education, cocktails and some fun.
The challenges and opportunities of running a tiki-bar in the midst of a global pandemic. Adam will discuss how they have mitigated the crisis and various pitfalls in a unique business climate.
About Tiki by the Sea: Tiki by the Sea is a trade-focused educational and immersive cultural experience into the culture, spirits, and drinks of the Tiki era.
Please click here to join our monthly subscription plan & view previous Livestream. Your help is highly appreciated.
Title: Mujeres y Humos: 11th Edition Cocktail Cigar pairing with Diony Alexa
What you will learn: Discussing DBL Cigar line, women in the cigar business world while pairing with a refreshing Gin & Tonic.
Please click here to join our monthly subscription plan & view previous Livestreams. Your help is highly appreciated.
Topic: Aged Excellence: the Legacy of Rhum Clément
Guest: Audrey Bruisson (Marketing Manager) & Robert Peronet (Cellar Master)
What You'll Learn: Join Audrey Bruisson (Marketing Manager) & Robert Peronet (Cellar Master) as they talk with Federico Hernandez about Legacies of Rhum Clement and its Excellence Aging tradition and techniques.
Please click here to join our monthly subscription plan & view previous Livestream. Your help is highly appreciated.
Title: Las Delicias Vinos Piña
Time: 3pm CA / 6pm NYC / 7pm PR
Channel:Vino Cultura
Topic: TBA
Please click here to join our monthly subscription plan & view previous Livestream. Your help is highly appreciated.
