Upcoming Live Streams
Join us for live online events where industry pros deep dive on specific topics and answer your questions live.
Previous Live Streams
Here’s 20 of our 300+ Previous Live Streams
Topic: Understanding Agricole Rhum with Depaz Rhum brand Ambassador Benoît Bail
\What You’ll Learn:
Rhum Depaz are a rum brand and distillery from the French speaking island of Martinique. As a result most (but not all) of their rhums follow the AOC (Appellation d’Origine Controlee) Martinique.
The AOC is series of rules and regulations which producers much adhere to in order to produce rhum which is then accredited with an AOC certificate. (FatRumPirate)
Join Benoît Bail and Federico Hernandez as they discuss different topics of the Martinique Agricole Rhum industry.
Title: Scotchy Bourbon Boys – Whiskey Live Tasting Eagle Rare
Join The Scotchy Bourbon Boys in their third whiskey live tasting of the new year
Martin Cate is a rum and exotic cocktail expert and the owner and creator of Smuggler’s Covein San Francisco. Smuggler’s Cove features the largest rum selection in the United States and features cocktails from over three centuries of rum history. The Sunday Times of London called Smuggler’s Cove one of the 50 Greatest Bars on Earth. In a global industry survey for Drinks International Magazine, Smuggler’s Cove has been featured as one of the Top 50 Bars in the World for six consecutive years. Smuggler’s Cove was named Best American Cocktail Bar 2016 at the 10th Annual Tales of the Cocktail Spirited Awards, one of the Top Ten Food & Beverage concepts of the last 25 years by Cheers Magazine, and one of the 13 Most Influential Bars of the 21st Century by Liquor.com. Smuggler’s Cove was declared one of America’s Best Bars by Playboy Magazine and was named to Esquire’s Best Bars in America Hall of Fame. Martin is a passionate rum collector who conducts educational seminars and officiates rum & cocktail competitions across the United States, Europe and the Caribbean. He is also the co-owner of Whitechapel in San Francisco, Hale Pele in Portland, False Idol in San Diego, and a partner in Lost Lake in Chicago. Martin and Rebecca Cate’s book “Smuggler’s Cove: Exotic Cocktails, Rum, and the Cult of Tiki” was published by Ten Speed Press in June of 2016 and won the 2017 James Beard Award for Best Beverage Book and the 2017 Spirited Award for Best Cocktail Book.
Besides being a Royal Warrant holder to the Queen of England for its Angostura aromatic bitters, the company has successfully marketed its iconic bitters globally and has a geographic reach into 170 markets.
Topic: Rum Mixers
Channel: Caribbean Rum Chronicles
Guest Speaker: Roger P Barnes
What You’ll Learn: Caribbean Rum Chronicles is back this Sunday 21 June. We plan to discuss what rums and mixers are drank in the region and how these can be used as a base for a more creative drink.
Usual time 7pm BST!!!
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Topic: A Sip of Knowledge with Dave Schmier, Founder of Redemption Rye
Hosts: Liz Rhoades, Lew Bryson & Martin Duffy
What You’ll Learn: Join a trio of drink industry veterans in weekly conversation on whiskey, spirits, distilling, marketing and the current state of the drink industry. This week, Dave Schmier joins the group. Dave is the founder of Redemption Rye whiskey, and owner of Deadwood Bourbon, Tumblin’ Dice Rye, and the DC Line of Whiskey.
About the Hosts:
- Liz Rhoades, former research scientist for DIAGEO, distilling consultant, spirits writer for The Whiskey Wash & presenter.
- Lew Bryson, former managing editor for Whisky Advocate Magazine for 20 years, whiskey author, beer/whiskey writer and presenter.
- Martin Duffy, former DIAGEO Master of Whisky for the Midwest, DIAGEO Reserve Brand Ambassador for The Republic of Ireland, North American Brand Representative for Glencairn Crystal.
Topic: Traveling to the mountains | La Destileria Virtual tour
Guest: Jose Muñoz & Luis J. Cruz (Partners)
What You’ll Learn:
When standing up La Destileria, Luis Cruz was not only faced with the decision of leaving the private sector, but the challenge of building a new business model in on-going financial crisis Puerto Rico was facing. A passion for distilled spirits and the desire to bring commerce back home ultimately tipped the scales in favor of taking on the hurdles and developing Puerto Rico’s first Craft Distilling concept.
By using non-traditional distilling and aging methods, paired with our love and enthusiasm for craft products La Destileria breaks barriers set forth by PR’s long standing, distilling rich history and brings forth two new interpretations of Puerto Rican Rum. This is just the beginning….
Saving the world, one bottle of rum at a time!
Topic: Community Spirit
Channel: Tiki by the Sea
Host: Peter Nevenglosky – Co-Founder Tiki by the Sea
What You’ll Learn: Tiki Tuesday Talks series is a weekly session at 3 ET / 12 PT / 9 GMT with some of the best in the business – education, cocktails and some fun.
A conversation with Sly Augustin about the responsibility of bars in the community. Looking at the social contributions and connections of rum and the bars that sell it.
About Tiki by the Sea: Tiki by the Sea is a trade-focused educational and immersive cultural experience into the culture, spirits, and drinks of the Tiki era.
Topic: Three of Strong Distillery Tour + Special Interview
Guest Speaker: Graham, Sam and Dave
What You’ll Learn: THREE OF STRONG SPIRITS BEGAN AS A CONVERSATION BETWEEN TWO GOOD FRIENDS. Sipping some rum and ruminating about the things that matter most to us. Our community, camaraderie, and the joyful, unexpected adventure of making a life in Maine. Wouldn’t it be great if we could create and distill world-class rums that reflect those priorities right here in Portland, Maine? Unlike many lesser ideas that we’ve hatched over a glass, this one still made sense the next day. We’ve been working hard ever since to build Three of Strong and celebrate the spirit of spirits.
During the livestream Graham will focuses on production and distillery tour, then Sam and Dave will jump in to talk more about the other sides of the business.
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