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7/22 – What’s your RUM INTEREST?
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Topic: The uniqueness of El Dorado Rum 25yr Old Old GRAND SPECIAL RESERVE
Guest Speaker:
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Jodi Curtis | USA National Brand Ambassador
What You'll Learn: TheRumLab.com will be releasing its newest Info-Graphic = El Dorado Rum 25yr Old Old GRAND SPECIAL RESERVE. This expression was "Created to mark the turn of the millennium, El Dorado 25 Year Old Grand Special Reserve possesses a silky smoothness which challenges the oldest cognac. The constant ambient warmth and tropical conditions of Demerara dramatically hasten the maturation process. An after dinner treat for sipping slowly and sparingly." Jodi Curtis - USA Brand Ambassador for DDL will guide and explain elements of the infographic.
Topic: 2020 Limited Edition Rums Worth Noting
Guest Speaker:
- Eric Kaye
- Pete Nevenglosky
- Federico Hernandez
- Benedicte Hardy
- Bailey Pryor
- Craig Schoettler
What You'll Learn: Few rums that have been launched in 2020 are a must try + must have. The following panelist share and debate with their fellow friends, their recommendations.
Please click here to join our monthly subscription plan & view previous Livestream. Your help is highly appreciated.
Topic: Saint James Rhum Distillery Virtual Tour
Guest:
- Marc Sassier - Oenologist for Saint James + President of the A.O.C. Rhum Agricole Martinique
-Donatien FERRARI (Communication Manager)
What You'll Learn: TheRumLab will visiting the Saint James Rhum Distillery in Martinique. The event will be hosted with Marc Sassier - Oenologist for Saint James + President of the A.O.C. Rhum Agricole Martinique AND Donatien FERRARI (Communication Manager)
Please click here to join our monthly subscription plan & view previous Livestream. Your help is highly appreciated.
Topic: Montanya Next Gen | Original & New Distillery Tour
Guest: Karen Hoskin - Founder / Owner
What You'll Learn:
Since 2008, Montanya Rums have earned 29 gold, silver and double-gold medals, including “Best Rum in the World” at the World Rum Awards and “USA Rum of the Year” at the Berlin International Spirits Competition. We think the secret to our rum’s success lies in the quality, American ingredients in every bottle and our commitment to time-honored, high-mountain traditions.
American Made with American Ingredients
- DISTILLED, AGED, AND BOTTLED IN CRESTED BUTTE, COLORADO
- MADE WITH LOUISIANA SUGAR CANE GROWN BY FAMILIES WE KNOW PERSONALLY AND LOVE GREATLY
- BOTTLED WITH WATER FROM A SNOWMELT-FED AQUIFER RIGHT BELOW THE BARREL HOUSE AND BOTTLING FACILITY
- FINISHED WITH THE TINIEST* TOUCH OF COLORADO HONEY
During the following livestream - Karen will take us on a virtual distillery tour.
Topic: Behind the scenes at Flor de Caña. Brief: Mauricio Solorzano (Flor de Caña Global Brand Ambassador) talks about 4 key components of the Nicaraguense family company. Quick history facts: This story began 1875 when Alfredo Francisco Pellas Canessa, a young adventurer from Genoa, Italy, risked everything by leaving behind his family and the comforts of the old continent to travel to the exotic country of Nicaragua. Initially, he invested in a shorter and safer steam boat route through Nicaragua to transport passengers and goods from the East Coast of the US to the West Coast during the height of the California Gold Rush. The route was a huge success, but when news broke about the construction of the Panama Canal and the U.S. coast-to-coast railroad, Alfredo Francisco knew it was time to set out on a new adventure. In 1890, he found the perfect setting for the Flor de Caña distillery at the base of the San Cristóbal volcano, the tallest and most active volcano in Nicaragua. The fertility of its surrounding lands, the enriched water and the hot volcanic climate proved to be instrumental in forging the rum’s unique and distinguished character. Through its 130-year history, the brand, the company and the family have lived through a plane crash, a civil war, nationalizations, hyperinflation, fires, hurricanes, earthquakes and volcanic eruptions. Throughout all this, and against all odds, the company has also been able to remain a family business for five generations:
Only 3 in 10,000 family businesses make it to the 5th generation!
About: Mauricio Solorzano Born in Nicaragua in April 1964. Earned a degree in Public Relations in Costa Rica. Mauricio has worked for Flor de Caña Rum for more than 20 years and is currently the Global Brand Ambassador. This position has allowed him to represent the brand in more than 30 countries, introducing thousands to the world of super premium rums and sharing with pride the Flor de Caña story.
Topic: St Nicholas Abbey Distillery - Virtual Tour | Barbados
What You'll Learn:
St. Nicholas Abbey’s 350-year history is filled with colourful tales of murder, love and intrigue; its owners have played pivotal roles in both Barbadian and American history.
THE WARREN FAMILY
James Petri, the last owner within the Cave Family, sold the property to its current owners, renowned Barbadian architect Larry Warren and his wife, Anna, in 2006. The Warrens purchased the property in order to preserve it as a part of the island’s rich heritage.
Larry, Anna and their sons, Simon and Shae, have overseen a meticulous restoration of the property as an operating sugar plantation.
During the following livestream - Simon will take us on a virtual distillery tour.
Please click here to join our monthly subscription plan & view previous Livestream. Your help is highly appreciated.
7/22 – What’s your RUM INTEREST?
Topic: What’s your RUM INTEREST?
Guest Speaker: Marcos Pilavakis – Founder of RumInterest
What You’ll Learn:
Marcos Pilavakis is a rum aficionado born in London with Greek Cypriot roots. His passion for rum began in 2006 during a year out in Venezuela. Some 11 years later and with a couple of hundred bottles of rum accumulated, he thought it was time to start sharing some of his experiences. In 2017, Marcos founded Rum Interest with the aim of connecting other rum enthusiasts from around the globe and hearing their stories.
Please click here to join our monthly subscription plan & view previous Livestream. Your help is highly appreciated.
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