12/23 – CAMBODIA – SAMAI DISTILLERY Tour
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Topic: St Lucia distillery - Art of blending & Distillery Tour
Guest #1: Margaret Monplaisir - CEO
Guest #2: Ian John - Master Distiller & Quality Systems Manager
What You'll Learn: TheRumLab.com will visiting for the 1st time a St Lucia Distillery and talking about the Art of blending with Margaret Monplaisir - CEO and Ian John - Master Distiller & Quality Systems Manager.
Please click here to join our monthly subscription plan & view previous Livestream. Your help is highly appreciated.
Zavvy is proud to present the 2021 California Rum Festival.
The 6th California Rum Festival will be held at Hibernia Bank, San Francisco. We know it's not always easy (or possible) to travel to events in person, so Zavvy has you covered. For the first time, you'll be able to attend the festival virtually with us via livestream.
Patrons will have the opportunity to virtually attend either the...
- The Seminar Room (Starting at 2:30 pm-ish EST)
- Grand Tasting Room with your host Will Hoekenga (Starting at 4pm-ish EST)
Instructions:
- Log in to your Patreon Account and/or Crowdcast Account. Make sure your Patreon Account is the same as your Crowdcast Account. Or whichever way you usually log in as a Patron to watch Zavvy content on Crowdcast.
- Once you log into the the event, you will see the option to click a schedule on the upper left side of the screen. Click the schedule and then select whether you'd like to join the Seminar Room or the Grand Tasting Room. Feel free to change at any time.
Topic: Rum - African enslavement, Taino genocide, and colonization
Guest Speaker: Kelvin Uffre - Spirits Specialist
What You’ll Learn:
I’ve worked in the beverage industry for about 17 years, starting in Dive bars to spots like the James beard award winning Maison Premiere and Olmsted. Currently I’m the Spirits Specialist for Winebow in NY, NJ and CT. I oversee a sales team of about 87 people. My role is mainly to educate, critically analyze new potential brands and create sales strategy.
I’m a Dominican immigrant how came here at age 5 and became a citizen at age 11. Because of my experience being brown in majority white industry my story is from the perspective of constant subjugation, subordination and having to push twice as hard to make it where I am today.
I recently wrote a historical feature on the white supremacy of the spirits industry which interrogated how white supremacy controls what stories are told and how. It draws a historical thread from producer to cocktail bar.
When I teach about spirits I always try to teach from a cultural framework as much as possible, it’s my belief that those that suffered the oppression that gave birth to the spirits in the first place should be the authors and storytellers of those experiences.
We cannot talk about rum with out talking about African enslavement, Taino genocide and colonization. Experiencing spirits outside of the very white Sommelier framework is important to me as it doesn’t suit most spirits.
Topic: Carúpano Rum "Virtual" Distillery Tour
Guests: Lucia F. Alliegro - Ron Carúpano Marketing Director
During the following presentation, Lucia F. Alliegro virtually takes us on a journey to see the facilities of the award-winning Ron Carúpano in Venezuela.
Please click here to join our monthly subscription plan & view previous Livestream. Your help is highly appreciated.
Topic: Aged Excellence: the Legacy of Rhum Clément
Guest: Audrey Bruisson (Marketing Manager) & Robert Peronet (Cellar Master)
What You'll Learn: Join Audrey Bruisson (Marketing Manager) & Robert Peronet (Cellar Master) as they talk with Federico Hernandez about Legacies of Rhum Clement and its Excellence Aging tradition and techniques.
Please click here to join our monthly subscription plan & view previous Livestream. Your help is highly appreciated.
Topic: Montanya Next Gen | Original & New Distillery Tour
Guest: Karen Hoskin - Founder / Owner
What You'll Learn:
Since 2008, Montanya Rums have earned 29 gold, silver and double-gold medals, including “Best Rum in the World” at the World Rum Awards and “USA Rum of the Year” at the Berlin International Spirits Competition. We think the secret to our rum’s success lies in the quality, American ingredients in every bottle and our commitment to time-honored, high-mountain traditions.
American Made with American Ingredients
- DISTILLED, AGED, AND BOTTLED IN CRESTED BUTTE, COLORADO
- MADE WITH LOUISIANA SUGAR CANE GROWN BY FAMILIES WE KNOW PERSONALLY AND LOVE GREATLY
- BOTTLED WITH WATER FROM A SNOWMELT-FED AQUIFER RIGHT BELOW THE BARREL HOUSE AND BOTTLING FACILITY
- FINISHED WITH THE TINIEST* TOUCH OF COLORADO HONEY
During the following livestream - Karen will take us on a virtual distillery tour.
Topic: Rhum Saint James - Memoirs
Guest #1: Donatien FERRARI - Saint James Communication Manager
What You'll Learn: Rhum Saint James - Back in 1765, The first rum distilled at “Habitation Trou Vaillant” in Martinique was exported to North America under the name of Rhum Saint James. Donatien will sharing more great stories about such a unique brand.
Please click here to join our monthly subscription plan & view previous Livestream. Your help is highly appreciated.
12/23 – CAMBODIA – SAMAI DISTILLERY Tour
Topic: CAMBODIA – SAMAI DISTILLERY Tour
Guest Speaker:
- Daniel Pacheco & Antonio López de Haro | Co Founders
What You’ll Learn: TheRumLab.com will visiting for the 1st time a Distillery in Cambodia – Asia. Back in 2018 Samai Distillery was the 1st rum distillery in the country. Daniel and Antonio, born in Venezuela, took the leap and started a new venture.
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