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Topic: RUM VS BEER
Channel: The Rum Lab
What You’ll Learn: Viewers Will Learn about Beer and Rum:
– Similarities of brewing beer and rum (ingredients and techniques)
– What are the characteristics of fine rum vs fine beer?
– The best rum drinks
– Beers with rum like characteristics
Speakers
– Bartley Blume – Bent Brewstillery
– Doug Piper – Gourmet Brewing
– Matt Pietrek – CocktailWonk
– Fede Hernández – TheRumLab
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Topic: Traveling to the mountains | La Destileria Virtual tour
Guest: Jose Muñoz & Luis J. Cruz (Partners)
What You’ll Learn:
When standing up La Destileria, Luis Cruz was not only faced with the decision of leaving the private sector, but the challenge of building a new business model in on-going financial crisis Puerto Rico was facing. A passion for distilled spirits and the desire to bring commerce back home ultimately tipped the scales in favor of taking on the hurdles and developing Puerto Rico’s first Craft Distilling concept.
By using non-traditional distilling and aging methods, paired with our love and enthusiasm for craft products La Destileria breaks barriers set forth by PR’s long standing, distilling rich history and brings forth two new interpretations of Puerto Rican Rum. This is just the beginning….
Saving the world, one bottle of rum at a time!
Topic: Rhum J.M Distillery Tour w/ Karine Lassalle | Rhum J.M – Master Blender
Guest Speaker:
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Karine Lassalle | Rhum J.M – Master Blender
What You’ll Learn: The Rhum J.M Distillery was founded in 1845 and is located in Le Macouba at the base of Mount Pelee, an active volcano on the northernmost tip of Martinique. Karine Lassalle (Rhum J.M – Master Blender) will give us a sneak peak of the famous Rhum J.M Distillery. We hope to be able to view the fermentation rooms, stills, age-ing warehouse, bottling station, and more.
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Channel: Caribbean Rum Chronicles Brief: Our Festival Series will feature a variety of the best festivals in the world all based in the Caribbean. One thing we know how to do is party in the sunshine and the main ingredient is RUM. We begin with Crop Over one of best hosted annually in Barbados, traditionally to celebrate the end of the yearly harvest. We discuss the fetes, parties and cultural activities, where to stay and what to do and of course what rum drinks you need to consume. Covid-19 has cancelled this year’s celebration but join us, along with Jamaal Bowen [Barbados finest bartender mixing up a few cocktails], live from Barbados for an online party and gather the information to tempt you for your 2021 visit
Title: Las Delicias Vinos Piña
Time: 3pm CA / 6pm NYC / 7pm PR
Channel:Vino Cultura
Topic: TBA
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Topic: The geo-energy distillery quest, Cornish Geothermal Distillery Company
Guest#1: Matthew Clifford, Founder
Hosted by: Pedro Manuel, Sustainable Rum Summit
What You’ll learn: It is all about innovation and entrepreneurship. Deep impact – Geothermal Energy,an idea turned into a mission and now it is reality in the UK. The first Geo-thermal energy provided distillery. Furthermore, the opportunity to grow sugar cane in the UK, really?
About the hosts:
Matthew Clifford, Founder of CGDC, former offshore helicopter pilot-turned-entrepreneur, now on the quest to launch a bold sustainable distillery and more in Cornwall, UK. And that is not all – an ultra high-tech biome which would incorporate his patent-pending, carbon-neutral rum “cask maturation pods” is the start of the journey.
Pedro Manuel, the Sustainable Rum Summit, an independent broker for craft distillers, with a passion for rum and sustainability. Aim is to promote sustainable business practices in the rum category through the online platform, where the industry can learn, share and connect. With the moonshot in mind for rum being the leading spirit category on sustainability from the grass to the glass.
Title: Scotchy Bourbon Boys – Live tasting of Monks Road (From the log still distillery)
Join The Scotchy Bourbon Boys in their fifth whiskey live tasting of the new year
Topic: Born and Raised in Paradise
Channel: Tiki by the Sea
Host: Peter Nevenglosky – Co-Founder Tiki by the Sea
What You’ll Learn: Tiki Tuesday Talks series is a weekly session at 3 ET / 12 PT / 9 GMT with some of the best in the business – education, cocktails and some fun.
Noa Laporga – Owner of Skull & Crown Trading Co, Honolulu
About Tiki by the Sea: Tiki by the Sea is a trade-focused educational and immersive cultural experience into the culture, spirits, and drinks of the Tiki era.
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El Ron del Artesano
Cask selection series
Guest#1: Sebastian Lauinger, Founder El Ron del Artesano
Hosted by: Pedro Manuel, Sustainable Rum Summit
What You’ll learn: The search for the best cask – how, and what is key? Working with rum producers. Access to market and no compromise to your dream of the perfect rum. The broader sustainability discussion and collaboration on transparency and rum.
About the hosts:
Sebastian Lauinger, next family generation in the German spirits business. A strong passion for rum and the desire to produce a pure rum free of adulterating, just aged in good casks.
Pedro Manuel, from the Rum Barrel, an independent broker for craft distillers, with a passion for rum and sustainability. Aim is to promote sustainable business practices in the rum category through the online platform, where the industry can learn, share and connect. With the moonshot in mind for rum being the leading spirit category on sustainability from the grass to the glass. More information on the platform at the Sustainable Rum Summit
Topic: Rum Reimagined
Guest Speaker: Marc Farrell – C.E.O of Ten to ONE
What You’ll Learn: During his livestream listeners will learn the story of Marc Farrell, founder and CEO of emerging Caribbean rum brand Ten To One, which aims to challenge expectations and change the conversation around the entire category with its Caribbean-made rum blends.
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Topic: Boukman Rhum – botanical clairin story
Guest:
– Adrian Keogh – Idea Distiller
– Josette Bruffaerts-Thomas – Founder of Haïti Futur
What You’ll Learn:
Haiti Futur is an organization that aims to develop quality education and support entrepreneurship in Haiti, while promoting Haitian culture.
It all began in 1791 at a secret ceremony, where Dutty Boukman swore an oath to liberty, sealed it with rum and sparked the revolution that freed Haïti.
Two centuries later, Boukman honors Haïti’s rich tradition of clairin trempè – handcrafted spiced ‘rhum’
IN THE SPIRIT OF DUTTY BOUKMAN, WE REINVEST IN THE SUGAR CANE COMMUNITIES IN HAITI THAT CREATE THIS PRODUCT
Time:4:00 PM PST / 7:00 PM Eastern Time
Channel: Vinto Cultura
Topic: Chateauneuf-du-pape y Sur del Ródano casa Ogier”con Rafael Rivera.
Brief: Vamos a enfocarnos en un los siguientes
- Leon Perdigal
- Heritage
- Gigondas
- Chateauneuf-du-pape Clos de lOratorire
Sobre Arnaldi Carrasquillo:
- Gerente de Ventas y Encargado de manejo Portafolio Vinos para V. Suárez Co.
- Sobre 23 años de experiencia en el mundo del vino. Encargado de desarrollar marcas en los diversos segmentos de mercado.
- On Premise (Hoteles y Restaurantes),
- Off Premise (Grandes Superficies)
- CSW – Certified Spacialist of Wine / Society of Wine Educator
- CBS – Certified Beer Server / Cicerone
- WSET – Wine & Spirit Education Trust / Advanced Level
- CAFA – Diploma Sommelier / Centre Aquitan de Formations pour Adultes
- B.A. Comunicaciones – UCB
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Topic: Rum Mixers
Channel: Caribbean Rum Chronicles
Guest Speaker: Roger P Barnes
What You’ll Learn: Caribbean Rum Chronicles is back this Sunday 21 June. We plan to discuss what rums and mixers are drank in the region and how these can be used as a base for a more creative drink.
Usual time 7pm BST!!!
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Sponsor: Wray & Nephew
Topic: The World of Rum Punch
Channel: Tiki by the Sea
Host: Peter Nevenglosky – Co-Founder Tiki by the Sea
Guest: Monique Brackett – Jamaican Rum Portfolio Ambassador
What You’ll Learn: Tiki Tuesday Talks series is a weekly session at 12 PT / 3 ET / 7 UK with some of the best in the business – education, cocktails and some fun.
In Jamaica we love a great rum punch, especially when Wray & Nephew Overproof rum is utilized; the complexity adds unique character to the rum punch. Let’s explore the punch and it’s versatility through flavors which marry well with the fruity natural aromas and molasses overtones, our 4 cocktails will demonstrate the utility and balance Wray & Nephew offers to the World of Rum Punch!
About Tiki by the Sea: Tiki by the Sea is a trade-focused educational and immersive cultural experience into the culture, spirits, and drinks of the Tiki era.
Please click here to join our monthly subscription plan & view previous Livestream. Your help is highly appreciated.
Topic: Virtual Tour – Antigua Distillery + Conversations w/ Calbert Francis
Guest Speakers: Calbert Francis – USA Sales & Marketing Director
What You’ll Learn: Calbert Francis is going to show us glimpse of the Antigua Distillery. I (Fede) haven’t seen it, so I hope others that have or haven’t join us. Calbert will also share more information about the current plans for their flagship rum – English Harbour Rum.
About Calbert Francis
Calbert Francis is a self taught bartender who moved through the ranks in the Hospitality Industry in Antigua. He graduated from Bartender to Mixologist, to Bar Supervisor then on to Bar Manager. Seeking a greater challenge he then moved into promotions for a local liquor distribution company (Premier Beverages) and just like his progression in the Hospitality Industry, his elevation continued as he moved from Promotions Coordinator into Sales, then Brand Management to his current position Sales and Marketing Manager for the Antigua Distillery Ltd with responsibility for the US Domestic and Duty Free markets.
Please click here to join our monthly subscription plan & view previous Livestreams. Your support is highly appreciated.
Title: Scotchy Bourbon Boys – Whiskey Live tasting of Knob Creek 12 year
Join The Scotchy Bourbon Boys in their fourth whiskey live tasting of the new year
Topic: The life richness of Abuelo Rum
Guest Speaker: Hedi Berkaoui – Ron Abuelo Brand Ambassador
What You’ll Learn: Hedi – Brand Ambassador will share why Ron Abuelo is the “CHOICE” for those who enjoy the best what life has to offer.
About Hedi Berkaoui
Proud of 15 years in the hospitality industry, I have started my career right after graduating in Hôtellerie & Restauration in France. Initially formed to be working as a Chef de Rang & Maitre d’Hôtel, I fell in love almost immediately with the world of Bartending and spirit mixing, from Barback for Buddha-Bar Paris to Brand Development Manager for Hi-Spirits in London. In 2017, I became part of the Ron Abuelo Family as Brand Ambassador of UK, France, Belgium, Luxembourg & Switzerland.
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Topic: Jamaican Rum – In the line of FIRE
Guest Speaker: Nicholas Feris – USA Importer for Rum Fire Jamaican Rum
What You’ll Learn: Those attending will become familiar with the legend behind the label, gain a more in depth understanding of the traditional practices at Hampden Estate, and develop an appreciation of the value of Rum Fire as a Jamaican Rum Brand.
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Topic: My experience visiting San Juan Artisan Distillery
Guest:
Pepe Alvarez | President
Jose R Alvarez | Head Distiller
What You’ll Learn:
SAN JUAN ARTISAN DISTILLERS PUERTO RICO’S FIRST “AGRICOLA” RUM ESTATE DISTILLERY.
Federico had the opportunity to visit the distillery and film great content. We hope to be able to share it with the audience.
Topic: Rum With a Personality – Meet Papa’s Pilar & Their Key West Culture
Channel: Tiki by the Sea
Host: Peter Nevenglosky – Co-Founder Tiki by the Sea
Speakers:
- Shawn Martin, Key West Rum Maker,
What You’ll Learn:
Papa’s Pilar, an award-winning, ultra premium rum is inspired by the world’s greatest adventurer – Ernest ‘Papa’ Hemingway and his beloved boat the ‘Pilar.’ In this session, learn about the story and craft behind Papa’s Pilar rum, their heritage connection to the Hemingway family and why they chose Key West, FL as the home for their Distillery and Experience Center. Join Shawn Martin, Key West Rum Maker, as he discusses the importance of blending, barrel-finishing and innovation experimentation.
About Tiki by the Sea: Tiki by the Sea is a trade-focused educational and immersive cultural experience into the culture, spirits, and drinks of the Tiki era.
Please click here to join our monthly subscription plan & view previous Livestream. Your help is highly appreciated.
Topic: Women Leading Rum in North America
Guest: Confirmed Guest
– JoAnn Elardo
– Erin Wright
– Jaime Windon
– Julie Shore
– Arla Johnson
What You’ll Learn:TheRumLab will be presenting its newest Info-Graphic titled Women Leading Rum in North America. We will have a interesting Q&A round table
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Title: Mujeres Entre Humos edición 4 con Karen Berger
Guest: Karen Berger – Cigar Owner of Don Kiki Cigar and Estelí Cigar Factory
What you will learn: Fumaremos una selección de cigarros K by Karen Berger Maridaje con Ron Flor de Caña y Black Label Whiskey
Hablaremos además sobre la mujer en el mundo del tabaco cómo empresaria y creadora de su linea de cigarros.
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Topic: 3 (LatAm) Women Leading Rum you should meet
Guest Speaker:
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Carmen López de Bastidas | Master Blender at Destilería Carúpano
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Lorena Vásquez | Master Blender at Ron Zacapa
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Susana Masis | Master Blender at Ron Centenario
What You’ll Learn: TheRumLab is honor to present the following livestream promoting Women Leading Rum. This time it’s with 3 key players (Master Blenders) in the Latin American Rum industry.
Please click here to join our monthly subscription plan & view previous Livestream. Your contribution is highly appreciated.