{"id":6441,"date":"2021-03-02T16:56:52","date_gmt":"2021-03-02T16:56:52","guid":{"rendered":"https:\/\/zavvy.co\/?post_type=movie&p=6441"},"modified":"2021-03-17T17:55:17","modified_gmt":"2021-03-17T17:55:17","slug":"3-9-a-sip-of-knowledge-with-andy-nash-group-marketing-director-of-whiskies-for-proximo-spirits","status":"publish","type":"movie","link":"https:\/\/zavvy.co\/movie\/3-9-a-sip-of-knowledge-with-andy-nash-group-marketing-director-of-whiskies-for-proximo-spirits\/","title":{"rendered":"3\/9 – A Sip of Knowledge with Andy Nash, Group Marketing Director of Whiskies for Proximo Spirits"},"content":{"rendered":"\n

Topic:<\/strong> A Sip of Knowledge with Andy Nash, Group Marketing Director of Whiskies for Proximo Spirits<\/p>\n\n\n\n

Hosts: <\/strong>Liz Rhoades, Lew Bryson, & Martin Duffy<\/p>\n\n\n\n

What You’ll Learn:<\/strong> Join a trio of drink industry veterans in weekly conversation on whiskey, spirits, distilling, marketing and the current state of the drink industry. This week, Andy Nash, Group Marketing Director of Whiskies for Proximo Spirits, joins the group.<\/p>\n\n\n\n

About Andy Nash:<\/strong> <\/p>\n\n\n\n

As Group Brand Director for whiskies at Proximo, Andy leads the US marketing strategy for iconic brands such as Bushmills together with fast growing brands like Pendleton, Tincup, Stranahan\u2019s, and The Sexton.<\/p>\n\n\n\n

Having started his career in liquor selling Teacher\u2019s Highland Cream Scotch whisky and Lamb\u2019s Navy Rum to bodegas in South London, he came to the USA in 2005 to work on Allied Domecq\u2019s Scotch portfolio, and has worked with many legends in the industry in bringing new whiskies to the world, brand visitor experiences to life, and educating consumers and trade alike (for which he was invited to become a Keeper of the Quaich in 2014). Prior to his role at Proximo, he has worked on brands such as The Balvenie, Glenfiddich, Tullamore DEW, The Glenlivet, and Wild Turkey.<\/p>\n\n\n\n

About the Hosts: <\/strong><\/p>\n\n\n\n