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Channel: Tiki by the Sea

Host: Peter Nevenglosky – Co-Founder Tiki by the Sea

Speakers:

• Ray Sakover – Paradise Lost – co-owner & Beverage Director 

“Ray Sakover is the co-owner and Beverage Director of Paradise Lost, a cocktail bar opening later this year in New York City promising hellfire, whimsical drinks, and a healthy dose of The Cramps. Ray loves r(h)um and all of its “rhapsodies” and enjoys a good craft beer or a solid gin & tonic from time to time. When he isn’t planning world domination, Ray listens to The Last Podcast Network, strums some guitar, and avoids Uber doors on his bicycle.

Ray currently lives in the Greenpoint neighborhood of Brooklyn.”

What You’ll Learn: 

We will explore what escapism looks like in the context of restaurants and bars by beginning with a brief history of the themed bar/restaurant dating back to the late 19th Century and early 20th Century leading up to the 1930s. Then we are going to get into the faux-Polynesian restaurant theme (a.k.a the tiki bar) and its explosion relating to the demand for escapism in the mid-twentieth century. Finally, we will discuss what defines a tiki bar in the 21st century by looking at a handful of bars today (including a sneak-peek into Paradise Lost) while we consider what escapism really means for the modern tropical bar.

About Tiki by the Sea: Tiki by the Sea is a trade-focused educational and immersive cultural experience into the culture, spirits, and drinks of the Tiki era.

Please click here to join our monthly subscription plan & view the previous Livestream. Your help is highly appreciated. 

Host: Matt Pietrek

What You’ll Learn: As part of WIRSPA’s 50th anniversary, we’re interviewing Caribbean rum icons. In this session, we’ll talk to Joy Spence, Master Blender, J. Wray & Nephew Ltd.

Please click here to join our monthly subscription plan & view previous livestreams. Your support is highly appreciated.   

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Channel: Tiki by the Sea

Host: Peter Nevenglosky – Co-Founder Tiki by the Sea

Speakers:

• Shawn Martin, Key West Rum Maker,
  
  What You’ll Learn: 

Papa’s Pilar, an award-winning, ultra premium rum is inspired by the world’s greatest adventurer – Ernest ‘Papa’ Hemingway and his beloved boat the ‘Pilar.’ In this session, learn about the story and craft behind Papa’s Pilar rum, their heritage connection to the Hemingway family and why they chose Key West, FL as the home for their Distillery and Experience Center. Join Shawn Martin, Key West Rum Maker, as he discusses the importance of blending, barrel-finishing and innovation experimentation.

About Tiki by the Sea: Tiki by the Sea is a trade-focused educational and immersive cultural experience into the culture, spirits, and drinks of the Tiki era.

Please click here to join our monthly subscription plan & view previous Livestream. Your help is highly appreciated. 

Click on image to watch on Patreon

Channel: Tiki by the Sea

Host: Peter Nevenglosky – Co-Founder Tiki by the Sea

Guest Speaker:  Mariah Kunkel –  Brand Development Director, Banhez Mezcal + Co-Founder, Pasifika Project

What You’ll Learn: Tiki: The Intoxicating Flavors of Colonization.  A conversation about tiki from an indigenous Pasifika perspective in an effort to provide historical and cultural context around themes of colonialism and appropriation, as well as examine tiki’s place within today’s hospitality industry.

About Tiki by the Sea: Tiki by the Sea is a trade-focused educational and immersive cultural experience into the culture, spirits, and drinks of the Tiki era.

Please click here to join our monthly subscription plan & view previous Livestream. Your help is highly appreciated.   

Host: Georgie Radev & Jupiter Jones 

Guest:  Eve Bergeron  Marketing & Public Relations –  Trader Vic’s Worldwide

Channel: Let’s Get Tropical 

What You’ll Learn: 

Eve will discuss her travels opening Trader Vic’s around the globe with a focus on the training of staff on the extensive cocktail list.

About Eve Bergeron

Granddaughter of the man who helped invent the pop-culture genre + created Trader Trader Vic’s 

About Jupiter: 

Event producer and retro personality, Jupiter Jones is known for her immersive events held in bars & restaurants all over the world. Coming from a background in hospitality, experiential marketing, and event management, Jupiter mixes her craft cocktail and marketing knowledge to produce experiences with a heavy focus on community involvement, spirit education, and environmental sustainability and responsibility. As owner of her own experiential marketing and event production company, Jupiter’s relationship with brands and venues is built to amplify brand loyalty and solidify community support.

About Georgi: 

Traveled all over the world to learn and teach about rum and tropical drinks. Author of Let’s Get Tropical cocktail book. Mahiki’s Global Creative manager for over 10 years before he opened his own Laki Kane bar in the heart of London.

Please click here to join our monthly subscription plan & view previous Livestream. Your help is highly appreciated.