Guest:  Jose Muñoz & Luis J. Cruz (Partners)

What You’ll Learn: 

When standing up La Destileria, Luis Cruz was not only faced with the decision of leaving the private sector, but the challenge of building a new business model in on-going financial crisis Puerto Rico was facing.  A passion for distilled spirits and the desire to bring commerce back home ultimately tipped the scales in favor of taking on the hurdles and developing Puerto Rico’s first Craft Distilling concept.

By using non-traditional distilling and aging methods, paired with our love and enthusiasm for craft products La Destileria breaks barriers set forth by PR’s long standing, distilling rich history and brings forth two new interpretations of Puerto Rican Rum. This is just the beginning….

Saving the world, one bottle of rum at a time!

Join Federico Hernandez has he journey’s the world of rum..

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Guest:  Félix Mateo – Distillery & Environmental Affairs Director at Club Caribe Distillers

What You’ll Learn: 

Club Caribe Rum is distilled in the mountains of Cidra in Puerto Rico, producing white and flavored rums that are great for cocktails. 

 The pure fresh water used in Club Caribe comes from a volcanic aquifer and gives the rum its great taste. Only the highest quality ingredients go into each bottle to create mixable rum that bears the name of it’s Puerto Rican distillery.

Our rum making tradition dates back centuries to when sugarcane production began on the island of Puerto Rico. From the fields to the factories, a process was born and perfected over time. Since 1948, “Rums of Puerto Rico” has promoted and ensured that each of our rum brands meet the highest standards of quality. No other country shares our requirements for process and craftsmanship. 

Join Federico Hernández and Feliz Mateo as they showcase the wonders of Club Caribe Distillers. 

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